Recipe
No. 48

Recipes

Kathleen's Grilled Buffalo Corn

Ingredients

  • 4 ears of Corn on the Cob
  • 1/2 Cup Peggy's Wing Sauce

Instructions

  • Remove the husk and silk from your corn and clean it.
  • Baste the corn with your favorite variety of Peggy's Wing Sauce
  • Cover with foil
  • Grill for 10 minutes or until cooked through
Rate Recipe
3.0
5 4 3 2 1